News — #DessertToppings #CoconutToppings #ChocolateChips #Sprinkles #CookiesNCream #Granola #BakingSupplies #BakeryEssentials #IceCreamSundae #ToppingIdeas #HealthyDesserts #FoodPresentation #SweetTreats #BakingInspiration #WholesaleSuppliers

As the summer sun sets and fall flavors start making their way onto menus, now is the perfect time to refresh your topping lineup. Whether you’re crafting cozy café creations, warming up your bakery case, or pivoting your ice cream shop to a fall-forward offering, these top-selling bulk toppings from CNS Confectionery Products will help you deliver the seasonal flavors your customers crave. Here’s what to stock up on—and how to use them to boost your autumn menu. 1. Crunchy Granola: The Ultimate Fall Texture Upgrade Granola isn’t just for parfaits—it’s a versatile topping that adds crunch, fiber, and a wholesome...

Small dessert businesses, including bakeries, home-based dessert creators, and specialty treat shops, rely on high-quality ingredients to craft their sweet creations. However, managing ingredient costs while maintaining quality can be challenging. That’s where CNS Confectionery Products comes into the picture—offering tailored, affordable wholesale topping packages to help small dessert businesses grow with ease. Why Wholesale Topping Packages Are Essential for Small Dessert Businesses 1. Cost Savings on Bulk Ingredients Purchasing toppings in wholesale quantities allows small businesses to save money by reducing per-unit costs. CNS Confectionery Products offers competitive pricing on essentials like sprinkles, granola, coconut flakes, and chocolate chips, making...

The world of toppings is dynamic, and understanding which ones customers favor can transform your business. By analyzing sales data and market trends, we can identify the top-selling toppings for 2025 and provide creative ways to feature them. Let’s dive into the toppings that are capturing hearts and taste buds and how you can use them to boost your sales. Top-Selling Toppings for 2025 Coconut Flakes Coconut flakes are a perennial favorite, thanks to their versatility and health appeal. Customers love them in everything from smoothie bowls to baked goods. The trend toward plant-based and tropical flavors is keeping coconut...

Sprinkles have long been a bakery staple, on cupcakes, cookies, and cakes with pops of color and sweetness. But in 2025, it's time to think beyond the basics and explore innovative ways to incorporate sprinkles into your bakery offerings. These tiny bursts of joy can do more than decorate; they can enhance texture, elevate flavor, and kids love em! Here are some creative ideas to inspire your next confectionery masterpiece. 1. Incorporate Sprinkles into Doughs and Batters Why keep sprinkles on the surface when you can bake them right into your treats? Add sprinkles to cookie dough, pancake batter, or...